As I write this I realize that some of you are already well into your celebration of St. Patrick’s day. So put down your green beer for a few minutes and watch this three-minute video from the American Chemical Society’s Reactions video series.
Why should watch? You can wow your fellow party-goers with your knowledge of how craft brews are made (pretty much the same way the cheap beers are produced) and you can feel good that you at least thought about work for a few minutes today.
Cheers!
Traci Purdum is senior digital editor and an experienced beer drinker.
About the Author
Traci Purdum
Editor-in-Chief
Traci Purdum, an award-winning business journalist with extensive experience covering manufacturing and management issues, is a graduate of the Kent State University School of Journalism and Mass Communication, Kent, Ohio, and an alumnus of the Wharton Seminar for Business Journalists, Wharton School of Business, University of Pennsylvania, Philadelphia.
Recent Awards:
2025 Eddie Award for her column "Lax Regulations Burn Rivers"
2024 Jesse H. Neal Award for best podcast Process Safety with Trish & Traci