Environmental Health & Safety

OSHA Fines Tyson Foods For Multiple Hazards

By Chemical Processing Staff

Aug 23, 2016

Responding to a report of a finger amputation at the Tyson Foods Inc. chicken processing facility in Center, Texas, U.S. Department of Labor Occupational Safety and Health Administration (OSHA) inspectors identified two repeated and 15 serious violations. The company faces $263,498 in proposed fines, according to OSHA.

The investigation reportedly determined the employee suffered an amputation when his finger became stuck in an unguarded conveyor belt as he worked in the debone area and tried to remove chicken parts jammed in the belt. OSHA inspectors also found more than a dozen serious violations including failing to ensure proper safety guards on moving machine parts, allowing carbon dioxide levels above the permissible exposure limit, failing to provide personal protective equipment and not training employees on hazards associated with peracetic acid, according to OSHA. Used as a disinfectant, the acid can cause burns and respiratory illness if not handled safely.

Inspectors also reportedly found employees exposed to slip-and-fall hazards due to a lack of proper drainage, trip-and-fall hazards caused by recessed drains and fire hazards resulting from of improper stored compressed gas cylinders. The inspection falls under OSHA’s Regional Emphasis Program for Poultry Processing Facilities.

OSHA cited the company for repeated violations for not making sure employees used appropriate eye or face protection when exposed to eye or face hazards. The agency cited Tyson for a similar violation in a 2012 investigation at its Carthage facility. The company also failed to separate compressed gas cylinders of oxygen and acetylene while in storage – a violation for which OSHA cited the company in 2013 at its Albertville, Alabama, facility.

For more information, visit: www.osha.gov